RestoDays 2023 17 days of affordable gastronomic lunches and dinners
The 32nd edition of RestoDays is on its way! From 10th to 26th March, lovers of gastronomic discoveries will have the opportunity to enjoy set menus for lunch or dinner offered by 45 restaurants in Luxembourg at an unbeatable price. Don't miss this opportunity to also delight in Gault&Millau restaurants!
A culinary event for all
The 32nd edition of RestoDays bears witness to the dynamic nature of the restaurant sector in Luxembourg and the chefs' desire to reveal their culinary know-how to a broader audience.
The meal plan is straightforward: for 17 days, 45 restaurants in Luxembourg offer gastronomic lunches or dinners composed of three courses for a bargain: 32 euros for lunch and 39 euros for dinner.
Extras are required for restaurants listed in the Gault&Millau guides.
Gault&Millau restaurants offer three different prices based on their score in the guide. Those with a score of 12/20 and 13/20 offer menus for 37 euros for lunch and 44 euros for dinner. The prices of those with a score of 14/20 are slightly higher, with set menus for 47 euros for lunch (three courses) and 54 euros for dinner (four courses). The prices of the menus of restaurants rated 15/20 are 56 euros for lunch (three courses) and 69 euros for dinner (four courses). These meal plans apply —overall— to 16 Gault&Millau restaurants in Luxembourg.
Most of the restaurants are located in Luxembourg, but the Land of the Red Rocks as well as the Moselle and Mullerthal regions also have restaurants participating in the event.
Reservations need to be made online
If you'd like to try something new in restaurants that you didn't dare to try because you were scared to have a huge bill, don't hesitate to make your reservation - online only - via the website www.restodays.lu.
According to the organisation, this online reservation is final and the system immediately sends a confirmation email. Reservation changes can also be made via the website. Do you have any questions? Please visit the FAQ on the website.